Behavior and possible function of Arabidopsis BES1/BZR1 homolog 2 in brassinosteroid signaling Otani et al.: Plant Signaling & Behavior, 17:1, 2084277 (2022)
Nationwide distribution of Kyo yasai (heirloom vegetables in Kyoto) and the advantages of traditional farming methods with importance of ‘Syun’: a case of mizuna T. Nakamura et al.: Journal of Ethnic Foods 9:27 (2022) in press
Classification of Southeast Asian mints (Mentha spp.) based on simple sequence repeat markers Fukui et al.: Breeding Science 72: 181–187 (2022)
Expression profiles of four BES1/BZR1 homologous genes encoding bHLH transcription factors in Arabidopsis Otani et al.: Journal of Pesticide Science 45(2), 95–104 (2020)
Chemical and molecular bases of dome formation in human colorectal cancer cells mediated by sulphur compounds from Cucumis melo var. conomon Kamimura et al.: FEBS Open Bio 10(12) 2640–2655 (2020)
Contribution of Katsura-uri (Japan’s Heirloom Pickling Melon, Cucumis melo var. conomon) at the Completely Ripe Stage to Diabetes Control Sasaki et al.: Journal of Nutritional Science and Vitaminology (Tokyo). 66(3):261-269. (2020)
Investigation on the Epoxidation of Piperitenone, and Structure-activity Relationships of Piperitenone Oxide for Differentiation-inducing Activity Sato et al.: Journal of Oleo Science 69(8) 951-958 (2020)
Preparation of contemporary dishes and a functional drink using Japan’s heirloom vegetable, Katsura-uri Sasaki et al.: Journal of Ethnic Foods 5(1) 60-65 (2018)
Protection of Kyo-yasai (heirloom vegetables in Kyoto) from extinction: a case of Sabaka-daikon (Japan’s heirloom white radish, Raphanus sativus ) in Maizuru, Japan T.Nakamura et al.: Journal of Ethnic Foods 4(2) 103-109 (2017)
Toxic effects of 4-methylthio-3-butenyl isothiocyanate (Raphasatin) in the rat urinary bladder without genotoxicity Suzuki et al.: JOURNAL OF APPLIED TOXICOLOGY 37(4) 485-494 (2017)
A new strategy to protect Katsura-uri (Japan’s heirloom pickling melon, Cucumis melo var. conomon) from extinction Sasaki et al.: Journal of Ethnic Foods 4(1) 44-50 (2017)
4-Methylthio-3-butenyl isothiocyanate (raphasatin) exerts chemopreventive effects against esophageal carcinogenesis in rats Suzuki et al.: JOURNAL OF TOXICOLOGIC PATHOLOGY 29(4) 237-246 (2016)
Heat shock protein 90 acts in brassinosteroid signaling through interaction with BES1/BZR1 transcription factor Shigeta et al.: JOURNAL OF PLANT PHYSIOLOGY 178 69-73 (2015)
Expectations of health benefits in plant materials in Southeast Asia based on Washoku (Japanese cuisine) study focusing on Kyo-yasai (heirloom vegetables in Kyoto) Nakamura et al.: Mahidol Univ. J. Pharm. Sci. 42(2) 47-54 (2015)
Cloning of the Flavonoid 3′-Hydroxylase Gene of Eustoma grandiflorum (Raf.) Shinn. (EgF3’H) and Complementation of an F3’H-deficient Mutant of Ipomoea nil (L.) Roth. by Heterologous Expression of EgF3’H Takatori et al.: The Horticulture Journal 84 (2): 131–139. (2015)
Differentiation-inducing effect of piperitenone oxide, a fragrant ingredient of spearmint (Mentha spicata), but not carvone and menthol, against human colon cancer cells Nakamura et al.: JOURNAL OF FUNCTIONAL FOODS 8 62-67 (2014)
Molecular evidence of the involvement of heat shock protein 90 in brassinosteroid signaling in Arabidopsis T87 cultured cells Shigeta et al.: PLANT CELL REPORTS 33(3) 499-510 (2014)
Chemopreventive Effects of 4-Methylthio-3-butenyl Isothiocyanate (Raphasatin) but Not Curcumin against Pancreatic Carcinogenesis in Hamsters Okamura et al.: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 61(9) 2103-2108 (2013)
Does brassinosteroid function require chromatin remodeling? Shigeta et al.: Plant Signaling and Behavior 6(11) 1824-1827 (2011)
Characterization of brassinosteroid-regulated proteins in a nuclear-enriched fraction of Arabidopsis suspension-cultured cells Shigeta et al.: PLANT PHYSIOLOGY AND BIOCHEMISTRY 49(9) 985-995 (2011)
Transcription of DWARF4 Plays a Crucial Role in Auxin-Regulated Root Elongation in Addition to Brassinosteroid Homeostasis in Arabidopsis thaliana Yoshimitsu et al.: PLOS ONE 6(8) e23851 (2011)
Antimutagenic; differentiation-inducing; and antioxidative effects of fragrant ingredients in Katsura-uri (Japanese pickling melon; Cucumis melo var. conomon) Nakamura et al.: MUTATION RESEARCH-GENETIC TOXICOLOGY AND ENVIRONMENTAL MUTAGENESIS 703(2) 163-168 (2010)